AGRICULTURE AND FOOD SECURITY

Food security exists when people have adequate nutritious food available to them without fluctuations or shortages from season to season or year to year. It also means that food is affordable and of adequate quality.

Environmental problems, such as climate change, land degradation, and many other forms of human activities continue to threat food security in Lango sub region. A River Blue is working with development partners and continue to seek more partnerships to promote sustainable agricultural practices in Lango sub region.

Agriculture is sustainable when a farm is able to produce food indefinitely, without causing irreversible damage to its soil, water supply and environment. Our approach to promoting sustainable agriculture includes promoting soil and water management initiatives among small holder farmers, encouraging farmer-to-farmer cooperation, improving market access, and  strengthening community-based solutions for addressing food shortage.